Food Service Inspection Reports
| Facility Details | |
| Business Name | Sapporo Sushi & Roll Teriyaki |
| Address | 4803 Pacific Hwy |
| Fife, WA 98424 | |
| Phone | 253-922-5656 |
|
Service |
Activity Date |
|
FOLLOW UP REINSPECTION (CHG) - Food |
07/31/2018 |
|
No violations present at time of inspection
|
|
|
FOLLOW UP REINSPECTION (CHG) - Food |
07/24/2018 |
|
1400 14. Raw meats below and away from RTE food.
Raw meats below and away from RTE food. |
|
|
1900 19. No room temperature storage; proper use of time as a control, procedures available
No room temperature storage; proper use of time as a control, procedures available |
|
|
Routine Inspection- F&CS |
07/16/2018 |
|
0400 4. Hands washed as required.
Hands washed as required. |
|
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1400 14. Raw meats below and away from RTE food.
Raw meats below and away from RTE food. |
|
|
1900 19. No room temperature storage; proper use of time as a control, procedures available
No room temperature storage; proper use of time as a control, procedures available |
|
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2120 2120. Proper cold holding temperatures.(10 points if over 45F)
Proper cold holding temperatures.(10 points if over 45F) |
|
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CDHD 52. Cold Hold Sticker
Cold hold sticker left at establishment. |
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|
Routine Inspection- F&CS |
02/02/2018 |
|
1900 19. No room temperature storage; proper use of time as a control, procedures available
No room temperature storage; proper use of time as a control, procedures available |
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